Bar Tabac Menu (2025 Update)
Bar Tabac is a French restaurant and cocktail bar located in Brooklyn, NY. They offer a variety of menu items such as Country Pt, Rillette and Sausage, Charcuterie Plate, Cheese Plate, Onion Soup Gratinee, and Tuna Tartare for lunch appetizers. Their salads include options like Goat Cheese Salad and Kale & Baby Arugula, while sandwich choices range from the Burger Bar to the Salmon Burger. Customer reviews praise the delicious food, reasonable prices, and cozy ambiance. The outdoor seating area is a highlight, perfect for enjoying a late summer afternoon or a warm evening with live music. The Niçoise salad and salmon burger are particularly recommended dishes, showcasing the blend of Brooklyn and French influences in the cuisine. Overall, Bar Tabac offers a delightful dining experience with good food, friendly service, and a charming atmosphere.
Lunch - Appetizers
Country Pt
served with cornichons, dijon mustard, toast
Rillette and Sausage
Pork rillette and garlic sausage
Charcuterie Plate
Cheese Plate
Combo Plate
Charcuterie and cheese mix
Bread Basket
French baguette with butter
Onion Soup Gratine
with a twist of porto
Baked Burgundy Snails
garlic, parsley, pastis butter .
Tuna Tartar
seaweed salad, avocado, cucumber, micro greens, wasabi, oriental sauce, tortilla chips
Fried Calamaris
served with spicy mayonnaise
Goat Cheese Salad
warm croutons, beets, apple, frise, walnuts, raspberry dressing
Kale & Baby Arugula
roasted beets, faro, pistachios, blue cheese, balsamic dressing
Nioise Salad
seared tuna over greens, potatoes, olives, egg, tomatoes anchovies
Lentilles et Oeuf Poch
Warm lentilles , carrots, fresh herbs, poached egg and mustard cream sauce
Salade de Chvre
Frise , goat cheese, croutons, apples, walnuts, raspberry vinaigrette
Lunch - Salads
Lunch - Sandwiches
Burger Bar Bar Tabac
french fries, mixed greens
Croque Monsieur
country bread, bchamel sauce, ham, swiss, french fries, mixed greensCroque Madame with Fried Egg | +$2.50
Free Range Chicken Breast
brioche/onion bun, spicy mayonnaise, french fries, mixed greens
Grilled Hanger Steak
brioche/onion bun, french fries, mixed greens
Salmon Burger
pico de gallo, avocado, tartar sauce, french fries, mixed greens
Croque Madame
Country bread, bechamel sauce, ham, Swiss, fried egg. Served with french fries and mixed greens.
Avocado Toast
Poached egg on multigrain bread with pomegranate, avocado, kale, dried cherries, and goat cheese
Shakshouka
Baked eggs, roasted tomatoes, paprika-dusted potatoes, spinach, feta
Pork Schnitzel
cucumber salad, roasted potatoes, tartar sauce
Steak Tartare
raw chopped filet mignon, spicy cocktail sauce, quail egg yolk, fries, watercress, mustard dressing
Les Moules Marinires Bar Tabac
steamed fresh Canadian mussels, white wine & shallot sauce, french fries
Steak & Egg
mixed greens, french fries
Omelette A la Carte (organic eggs)
1 choice of 2: tomato, onion, mushroom, swiss, cheddar, goat cheese, ham, bacon, smoked salmon, merguez sausage, served with home fries and mixed greens Each additional item +1.50; egg whites +1.50
Trout Amandine
roasted almonds, string beans, and brown butter sauce
Steak Frites
12oz ribeye steak, french fries, mixed greens
Lunch - Main Courses
Lunch - Sides
Mashed Potatoes
Sauted String Beans
French Fries With Truffle Oil
French Fries
Side Mashed Potatoes
Crme Brle
caramelized vanilla custard
Chocolat Coulant
warm molten chocolate cake w/ dark chocolate sauce
Bread Pudding
served with caramel sauce & salted caramel ice-cream, pecan chocolate
Lunch - Diet Busters
Dinner - Bar Tabac Classics
Blanquette de Maman
French veal stew with vegetables and served with rice
LE COUSCOUS
MERGUEZ SAUSAGE, CHICKEN, COUSCOUS, VEGETABLES, MOROCCAN SPICES & HARISSA SAUCE
LES MOULES FRITES BAR TABAC
STEAMED FRESH CANADIAN MUSSELS & FRIES MARINIRES:white wine & shallot sauceOR PROVENALES: tomato & garlic sauce
Free Range Roasted Half Chicken
mashed potatoes, string beans, herbs & natural jus
Burger Bar Tabac
french fries and mixed greens
Filet de Saumon Roti
North Atlantic Salmon, sauted green beans with garlic and tomato, brown butter and almond slices
Souris DAgneau Mijot
Braised Lamb Shank, mashed potatoes, sauted green beans
Onglet a lechalot
Hanger steak with mushroom risotto, red wine and shallot sauce
Moules Frites
Steamed mussels with French fries
Couscous Royale
Moroccan spices, merguez sausage, chicken, vegetables, harissa sauce
Dinner - Main Courses
Dinner - Sides
Side Mushroom Risotto
Sauted Spinach
Fondant au Chocolat
Dinner - Diet Busters
Brunch - Appetizers & Salads
Kale and Baby Arugula
watermelon, goat cheese, mint, Nioise olives, fennel, cucumber, lemon-balsamic dressing
Nicoise Salad
seared tuna over greens, potatoes, olives, egg, tomatoes, anchovies
Soups a Lonion
Eggs Benedicts
Poached eggs, English muffin, hollandaise sauce, home fries & mixed greens.Choice of: Classic with country ham, Norwegian with Scottish smoked salmon +$2, Florentine with spinach
French Toast
with fresh fruit salad and spices
Mediterranean Baked Eggs
roasted tomatoes, paprika-dusted potatoes, Nioise olives, French feta
2 Eggs any Style
with home fries and mixed greens; choice of bacon, ham, sausage or merguez sausage
Omelette la Carte
served with home fries & mixed greens. Choice of two items: tomatoes, onions, mushrooms, swiss, cheddar, ham, spinach, goat cheese, bacon; each additional item: +$1.50; egg whites +$1.50
Brunch - Prix-Fix
Brunch - Main Courses
Moules Frites Bar Tabac
steamed fresh Canadian mussels, white wine, shallots, parsley, french fries
Bacon
Sausage
Merguez
Smoked Salmon
Brunch - Sides
Drinks
Velvet Llama Moscow Mule
Ginger and Lime cocktail 10% alc/vol
Velvet Llama Espresso Martini
Premium Coffee10% alc/vol
Velvet Llama Spicy Margarita
Agave and Jalapeo cocktail10% alc/vol